Honey Recipes
We’re taking a quick break from honey recipes this week to answer a very popular question we get: How do you use propolis? Propolis has long been used as a remedy for various types of ailments and is touted as having anti-inflammatory, anti-bacterial, and anti-viral …
Kitchen Notes Last week’s honey salad was about as healthy as a recipe can get. So since we behaved last week I decided to switch gears and make a recipe that is full of flavor and might even be classified as a dessert. This chicken …
Kitchen Notes Many of our Cold Packed Honey lovers are also really into raw foods and what better way to spice up a raw salad than with some of our flavorful Habanero Honey. This spicy honey is a great topping for all types of foods, …
Kitchen Notes I have a confession to make: I’m a batter eater. That’s right. Cookie dough, cake mix, brownie mix; you name it- I most often love the raw product better than when it’s baked. While munching on our Honey Bee Cookies after they were …
Kitchen Notes There’s something exciting about muffins, don’t you think? Muffins are that perfect, compact, ready-to-go healthy meal or snack, and best of all, even the most nutritious of these sweet treats reminds us of the muffins kissing cousin: the cupcake. And while it’s entirely …
Kitchen Notes One of our taste testers said it best when describing this meal: if he were at a buffet he would have sampled the dish, but wouldn’t go back for seconds. Yes, you read that correctly. It’s not that the meal was bad, in …
Kitchen Notes I tried my hand at brewing honey beer a few months ago with the sweet and light Sage Honey, which brewed into a delightful batch of Sage Honey Bee Ale. While this was a hit, my taste testers started to ask what other varieties …